Very Vera Appetizers

Daytime

Vidalia Onion Dip

Ingredients

  • 16 ounces cream cheese
  • 1 1/3 cups Parmesan cheese, hand-grated
  • 1/3 cup Hellmann’s® mayonnaise
  • 3 cups Vidalia onions, diced

Instructions

  1. Preheat the oven to 325F and prepare a 9-inch pie dish with cooking spray.
  2. Combine the cream cheese, Parmesan cheese, and mayonnaise with a mixer on medium speed, or until just blended.
  3. Stir in the onions by hand.
  4. Scoop into the prepared 9-inch pie dish.
  5. Bake for 15 to 20 minutes, or until bubbly and browned on the top.
  6. Serve hot.

Copyright 2019 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

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