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Chocolate chess pie with a former Betty Crocker Homemaker of Tomorrow

Daytime

Judith Motley, former Betty Crocker Homemaker of Tomorrow, taught us how to make a delicious chocolate chess pie.

Ingredients:

  • 1 deep dish pie crust
  • 1 block semi-sweet chocolate Baker’s
  • 1 stick margarine
  • 1 tsp vanilla flavoring
  • Fleischman’s
  • 2 large eggs
  • 1 cup sugar

Directions:

  • Thaw, prick bottom and sides, bake on cookie sheet for approx. 7 mins @ 400 degrees. Set aside to cool
  • Melt margarine and chocolate in double boiler, remove from stove and in the same pot
  • Stir in vanilla, the eggs, stir with wooden spoon to break up eggs. Add sugar and with a
  • Mixer hand held preferably just stir until all is mixed. Too much mixing will make the pie
  • Filling runny. Pour into pie crust. Bake 30 minutes at 325 degrees.

Note: Just a tip, crack oven door, leave pie in oven until oven is cool then remove.

Copyright 2020 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

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