Ahi Tuna Wontons



Yield: 24 pcs 24 3″x 3″ Square wonton wrappers 2 lbs Diced Ahi Tuna (Poke cubes) 1/3 cup Bias Cut Scallions 1/3 cup Chopped Cilantro 1/8 cup Sliced Fresno Chilies 1 cup Ponzu Sauce 1/2 tsp Salt & Pepper or to taste Ponzu Sauce: 1/2 cup low-sodium soy sauce 1/4 cup fresh orange juice 1 oz Minced Shallots 1 oz Minced Garlic 2 tablespoons fresh lime juice 1 tablespoon water 1 tablespoon mirin (sweet rice wine) 1/8 teaspoon crushed red pepper 1 Tbsp Fresh Ground Ginger 1 Tbsp Fresh Ground Lemongrass

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